Naturally vitamin-rich
Acerola is widely recognised for its naturally high vitamin C content.
Premium frozen organic acerola pulp for European food, beverage and ingredient manufacturers — cultivated in the tropical soils of Welbedacht and prepared for professional bulk supply.
Triple A Organic Farm cultivates acerola in Welbedacht, Commewijne — on land with a long agricultural history connected to sugarcane cultivation. Today, the farm gives this land a new chapter: growing tropical acerola with a strong focus on quality, responsible farming and international markets.
Acerola, also known as West Indian Cherry, is appreciated around the world for its naturally high vitamin C content, bright colour, refreshing acidity and versatility as a food and beverage ingredient.
Instead of a broad product catalogue, we focus on one speciality: frozen organic acerola pulp for professional applications.
Vibrant tropical acerola processed into frozen pulp for industrial and professional use. Suitable for juices, smoothies, functional beverages, food formulations and other fruit-based applications.
Acerola combines tropical character with strong ingredient versatility, making it attractive for manufacturers looking for authentic fruit origin and naturally vitamin-rich formulations.
Acerola is widely recognised for its naturally high vitamin C content.
Bright colour with a refreshing sweet-tart fruit character.
Suitable for beverage, food, smoothie and fruit ingredient use.
Our commercial direction is built around long-term export partnerships.
Fresh acerola is delicate. Moving efficiently from harvest to frozen pulp helps preserve the fruit's quality and makes international distribution possible.
Acerola is grown in the tropical environment of Welbedacht, Commewijne, with attention to healthy plants and responsible agricultural practices.
Ripe fruit is collected with care. Because acerola is soft and highly perishable, handling speed and quality matter.
The harvested fruit is prepared and transformed into pulp through a dedicated organic processing workflow.
The pulp is frozen for storage and cold-chain distribution, allowing professional buyers to receive a stable bulk ingredient.
Triple A Organic Farm is listed by Ecocert under Organic Agriculture Europe for plant and derived products.
For B2B food buyers, the product is only one part of the decision. Origin, documentation, traceability, consistency and communication are equally important.
Certification information can be shared with qualified buyers.
A clear farm story from Welbedacht, Commewijne to the final pulp.
Product specifications and commercial information available upon request.
Buyers can speak directly with Triple A Organic Farm about volumes and requirements.
Demeter e.V. is the oldest organic association in Germany. Demeter farmers have been cultivating their fields biodynamically since 1924. Due to the living circular economy, Demeter agriculture is considered the most sustainable form of land management and goes far beyond the requirements of the EU Organic Regulation. As a member of the Demeter Association, we, together with our partner companies, follow the ideal of biodynamic farming developed by Rudolf Steiner and his successors.
View the farm's Demeter certification document.
View Demeter certificate (PDF) ↗From our location in Welbedacht, Suriname, Triple A Organic Farm is focused on long-term B2B partnerships with European companies looking for a distinctive organic tropical fruit ingredient.
Tell us your desired delivery country, preferred package format and buyer type — and start a direct conversation with Triple A Organic Farm.